Ingredients
- 15 oz pizza dough
- 6 eggs
- ⅛ cup milk
Instructions
- Preheat oven to 400 degrees F
- In a small bowl, whisk the eggs with the milk. Pour into a skillet over low medium heat. Scramble until eggs are firm but still moist. Set aside.
- Prepare your additional ingredients and set aside.
- Pinch off 5 oz of pizza dough and with a rolling pin, stretch the dough into a circle. Place your ingredients onto half of the circle, fold over the other half of the dough and secure edges. Repeat until there is no more dough left. Bake for 15 minutes on a lightly greased cookie sheet until calzones are golden brown.
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